Dear family and friends
I need to make amends
There’s a secret I wish to confess
And blogger rumors I need to address
It’s true, it’s true! Food is what I blog about
On these pages I have finally come out
And to celebrate, here is my trifle
Do give it a try, it’s easy to assemble!
Here is how this trifle began
1 and a 1/2 cups of sugar + 1 cup water. Heat to dissolve.
Mix 1/2 cup sugar syrup to every cup of pumpkin puree [no sugar or spice added] and blend well.
Cream cheese sauce
Mix 1/2 cup warm water to every 1/2 pound [16 oz/2 regular packages] of cream cheese and hand blend to a smooth consistancy.
Here is a little back story on this trifle. I had a group of friends coming over, and it was Thanksgiving time. I was going to get a few pound cakes with the different seasonal flavors and assemble this trifle. Luckily for me Krispy Kreme had a buy one dozen get another dozen free offer. So I used donuts instead. [Here I used pumpkin spice and glazed]
It is true, my family didn’t know about my blogging nor did any of my friends until now.
Thanks for dropping by.